Ottoman Mesir Paste, Traditional Turkish Mesir Macunu with 41 Herbals and Spices by Manisa Mesir Macunu

Description

Specially blended paste in glass jar. Net 220 gr Ingredients: Sugar, glucose, spice mixture, acidity regulator (citric acid). Spices Cinnamon, black pepper, new spring, clove, black cumin, mustard seed, anise, coriander, ginger, cinnamon flower, turmeric, coconut, fennel, kebabiye, cassia, yellow halile, vanilla, millet fulful, cardamom, galangal, zulumba, hiykarembe , saffron, elixir, cumin, galanga, pine gum, violet, licorice honey, chamomile, lemon peel, orange peel, camel thistle seed, flaxseed, carob, udi turkey, stinging nettle, white pepper, grape seed, grape seed, rosemary , shrub, balm, black halile, hibiskus. How to use ? It can be drunk with hot water or hot milk. You can use mesir paste instead of sugar while drinking tea. You can eat spoon spoon instead of dessert.